Explore Periyar’s menu featuring authentic seafood specialties like prawns fry, duck roast, karimeen pollichath, fish curry, and traditional Kerala flavors. Perfect for a flavorful dining experience.
Periyar Restaurant offers a rich seafood menu rooted in Kerala’s coastal flavors. Expect a variety of fish dishes served fried, roasted, or as curry, highlighting local favorites like Karimeen Pollichath, Pallathi Fish Fry, and Fish Masala. Prawns take center stage with options such as Prawns Fry and Prawns Roast, delivering bold and savory tastes.
The menu also features distinctive duck preparations like Duck Curry and Duck Roast, adding depth beyond seafood. Traditional accompaniments such as Rice Thoran, Sambar, and Thala Curry complement the main dishes perfectly. For a complete experience, diners can enjoy seafood meals paired with homemade desserts like Payasam, balancing spice with sweetness.
With grilled fish and assorted seafood varieties, the menu caters to those seeking authentic, flavorful coastal Kerala cuisine, making each meal a deliberate exploration of fresh, local ingredients and classic recipes.
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